The Debra Kennedy Show interviewing Jennifer Jones Horton - Channel 21

What if there was a vegan restaurant, here in Charlotte, that your meat eating friends and relatives loved just as much as you?? There is!!! Debra talks to Jennifer Horton, the owner of Sanctuary Bistro, a fine dining vegan restaurant that features delectable dishes created by Le Cordon Bleu certified chef, Barry.You don't want to miss this interview.