Day 2: Vegan, GF Decadent December: the last minute throw together onion dip

An easy, easy, easy recipe.... but one that will please everyone. This recipe is for the most busy among us that needs to whip something up for the next pot luck!  Although most of our cooking is made from scratch... every once in a while we want to make something for ourselves that is EASY.  Easy wins out with this recipe.

Day 2: 

Onion Dip

12 oz vegan sour cream

1 pkg. of French onion dip

1 bag ripples potato chips and or Crudites (Veggie sticks)

Combine the sour cream and the french onion dip. We prefer to mix it the night before.  It allows the french onion dip to rehydrate itself. Serve with the chips and veggies. 

From our family to yours,
Jennifer and Chef Barry

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